Recipe: Macaroni with garlic and basil

Garlic sauce is delicious and quick to prepare, pour over the cooking cream and season to taste. You can add a bunch of herbs to it, as well as basil, for example thyme and thyme.

The sauce can also be prepared cold, just crush the garlic and mix it with sour cream or yogurt and spices. We are now close to the most famous basil sauce, the famous pesto made with basil, garlic, olive oil, grated Parmesan cheese and pine nuts. Whether we are preparing the hot or cold sauce, the pasta must of course be cooked.

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