warning SIGNS Your Body is Full of Toxins (And How to Quickly Detox It)

We are constantly exposed to environmental toxins. Even the simplest daily tasks can expose us to several common pollutants in the water we drink, the food we eat, and the air we breathe. Our liver, kidneys, and lymphatic system play an important role in removing toxic biological compounds, but our bodies have not evolved to deal with the toxins we unknowingly come into contact with every day. The detoxification system can easily become overwhelmed, causing an overload of toxins. This happens when your body absorbs more toxins than it can process. If this happens, the real damage will be done.

Where do toxins come from?

Toxins can come from a variety of places. In 2016, the World Health Organization (WHO) published a report that tracked air pollution levels and found that they had increased by 8% between 2011 and 2016. In a similar report a few years ago, Dr. David Bellinger wrote for the National Institutes of Health. Health and effects of pesticide exposure on children are studied. The report does not look at traditional at-risk groups such as farmers, but at the general population. His findings were startling: he estimated that children across the United States lost a total of 16.9 million IQ points due to cognitive damage from daily exposure to pesticides. One reason for this is that school children often eat school meals heavily sprayed with pesticides.

The WHO monitors the food and water supply for toxins and considers most of the food consumed by Americans to be unsafe. The highest concentrations of toxins are produced by glycophosate (found in the pesticide Roundup). Roundup is commonly used in the United States to spray our agriculture, highways, parks, and playgrounds to kill weeds. The highest concentrations of Roundup are found in the states with the highest agricultural land: Florida, California, and Washington, followed by the Midwest, New York, and New Jersey. Food produced in these states is then transported throughout the United States and thus becomes a staple of the American diet.

All animals and fish have high concentrations of glycophosate because the water supply and grass are so polluted. Farm animals are also fed naturally indigestible corn and soybeans that have strong sprays. They also often feed on the brains of other animals, creating high levels of prions that cause normal proteins in the brain to function abnormally. The World Health Organization has determined that all animals and fish now contain the most toxins in history. Therefore, human exposure to many heavy metals (eg, mercury, arsenic, lead, cadmium, prion, glycophosate) is high when consuming animal proteins (meat, dairy products, eggs, fish). Consuming non-organic produce, processed foods, condiments, and products rich in non-organic corn, soy, and wheat can expose you to high levels of glycophosate and other dangerous pesticides.

Glycophosate is an antibiotic that destroys the healthy human microbiome. It binds to essential minerals, antioxidants, and vitamins, preventing them from being bioavailable. You can learn more at https://www.greatplainslaboratory.com/glyphosate-test/

Some toxins can be absorbed through your skin. Personal care products such as shampoos, makeup, perfumes, and lotions often contain parabens, formaldehyde, and phenoxyethanol (many perfume stabilizers that are very dangerous to babies and children). too. Some toxins can come in through your supplements, toothpaste, or medications because they contain gelatin. Gelatin is often contaminated with prions.

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